Have you ever eaten something at a five-star restaurant and wanted to buy the secret recipe? Did you ever try to recreate that specific dish at home? The advice in this article can help you become a better cook, so that you can whip up delicious meals at home whenever you want. Cooking can be an enjoyable activity for anyone.
Prepare in advance as much as possible. This is why it’s called prep work, because this is what you want to have done before you begin cooking. When you’re ready to begin cooking and have set your deadline to finish, you can get really stressed. Do your prep work in advance, if you can.
If you are baking crusts for a pie or tart, you will probably need to bake them for a while longer than you thought. Your objective is to cook them past the point of being pale blonde, to the point where they become a golden caramel color. This golden color means that the sugar used in the crust has caramelized, giving the crust a crisp and sweet flavor.
It can be used on food other than meat. Add this seasoning to roasted pumpkin seeds for a great snack or to scrambled eggs for your breakfast. Simply sprinkling on these kinds of seasonings can turn your dish into an instant hit.
Although garlic is a great flavor booster that compliments a wide variety of foods, it can unfortunately stick to your hands. If you have a stainless steel sink, simply rub your hands vigorously on the inside of it, when you are finished handling the garlic. This will clean your hand and keep the odor from transferring to other foods you are handling.
If you’ve made a big pot of sauce, freeze the leftovers by pouring the extra sauce into ice cube trays. You will then have it readily available for when you need to make a quick and easy meal. All that needs to be done is to warm it up in a pan. The frozen sauce will keep extremely well until the next time you need it!
Tofu and beans are excellent sources of protein. These can be found at most grocery stores these days. You can pan fry the tofu with a few seasonings to have a delicious meat alternative. For a tasty bean dish, simply boil them with your favorite herbs.
Make sure to measure the amount of cooking oil you use! By measuring how much oil you use when cooking, you can lower fat levels in your meals better than if you just pour the oil straight from bottle to pan. Doing this will make it easy for you to keep track of exactly how much oil is being used.
You can now start that journey to being a great home chef! Use your imagination to experiment with new recipes to make some delicious meals. There are so many amazing foods and spices from around the world, so your opportunity to experiment is limitless!